tag:blogger.com,1999:blog-15647147.post1944658384176017305..comments2024-03-05T14:01:34.021+08:00Comments on Ivan About Town: Around Clark: Kambingan in Bayanihan ParkIvan Henareshttp://www.blogger.com/profile/08952639023631049082noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-15647147.post-21115196355983849352009-05-14T12:25:00.000+08:002009-05-14T12:25:00.000+08:00whew..i like it. pinoy na pinoy foods!whew..i like it. pinoy na pinoy foods!elihttp://blographics.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-15647147.post-60371127136455269482009-04-29T11:47:00.000+08:002009-04-29T11:47:00.000+08:00Wow nakakagutom naman ito sir! Nakakamis ang luton...Wow nakakagutom naman ito sir! Nakakamis ang lutong kambingan sa pinas. Lalo na ang kalderetang kambing.Life Motohttps://www.blogger.com/profile/14228252485173700813noreply@blogger.comtag:blogger.com,1999:blog-15647147.post-59437613006513913972009-04-28T22:05:00.000+08:002009-04-28T22:05:00.000+08:00And litson was mentioned again as the best pig eve...And litson was mentioned again as the best pig ever in the current issue of Time Magazine. Bourdain in trying to find out the identity of Filipino cooking, may now actually have a hand in defining it. How convoluted.joeydaninjahttp://joeydaninja.multiply.com/noreply@blogger.com